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 Cost Accounting Techniques and Skills For Businesses and Industries 7 Oct Casablanca Morocco QR Code
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Finance and Accounting

Cost Accounting Techniques and Skills For Businesses and Industries


REF : F1148 DATES: 7 - 11 Oct 2024 VENUE: Casablanca (Morocco)-New Hotel FEE : 3685 

Overview:

Introduction:

This training program focuses on cost accounting techniques and skills essential for businesses and industries. Through it, participants will learn how to apply various cost accounting methods to enhance decision-making and operational efficiency.

Program Objectives:

By the end of this program, participants will be able to:

  • Understand and apply key cost accounting techniques.

  • Analyze and manage costs to improve financial performance.

  • Implement cost control measures and budgeting techniques.

  • Utilize cost information for strategic decision-making.

  • Interpret cost data to support business operations and planning.

Targeted Audience:

  • Accountants and financial analysts.

  • Cost accountants and managers.

  • Business owners and industry professionals.

  • Financial controllers and budget officers.

Program Outline:

Unit 1:

Introduction to Cost Accounting:

  • Fundamentals of cost accounting and its importance in business.

  • Types of costs: fixed, variable, and mixed.

  • Cost behavior and cost allocation methods.

  • Overview of cost accounting principles and concepts.

  • The role of cost accounting in financial reporting and decision-making.

Unit 2:

Cost Accounting Techniques:

  • Job order costing vs. process costing.

  • Activity-Based Costing (ABC) and its benefits.

  • Standard costing and variance analysis.

  • Marginal costing and contribution analysis.

  • Cost-volume-profit (CVP) analysis and break-even analysis.

Unit 3:

Budgeting and Cost Control:

  • Developing and managing budgets: operating and capital budgets.

  • Techniques for effective cost control and reduction.

  • Variance analysis: identifying and addressing cost variances.

  • Implementing budgetary control systems.

  • Best practices for monitoring and managing costs.

Unit 4:

Advanced Cost Analysis:

  • Advanced cost allocation techniques and methods.

  • Cost estimation and forecasting techniques.

  • Strategic cost management and competitive analysis.

  • Cost analysis for pricing and profitability decisions.

  • Case studies on cost management and analysis.

Unit 5:

Using Cost Information for Decision Making:

  • Cost information in planning and decision-making processes.

  • Evaluating cost data for strategic business decisions.

  • Cost analysis for project evaluation and financial planning.

  • Integration of cost accounting with other business functions.

  • Examples of cost accounting in practice.