Euro-training Center
 Cost Accounting Techniques and Skills For Businesses and Industries 15 Sep Manama Bahrain QR Code
Inquiry PDF (36) Like Share   Print

Finance and Accounting

Cost Accounting Techniques and Skills For Businesses and Industries


REF : F1148 DATES: 15 - 19 Sep 2024 VENUE: Manama (Bahrain)-Fraser Suites Seef Bahrain FEE : 4925 

Overview:

Introduction:

This training program focuses on cost accounting techniques and skills essential for businesses and industries. Through it, participants will learn how to apply various cost accounting methods to enhance decision-making and operational efficiency.

Program Objectives:

By the end of this program, participants will be able to:

  • Understand and apply key cost accounting techniques.

  • Analyze and manage costs to improve financial performance.

  • Implement cost control measures and budgeting techniques.

  • Utilize cost information for strategic decision-making.

  • Interpret cost data to support business operations and planning.

Targeted Audience:

  • Accountants and financial analysts.

  • Cost accountants and managers.

  • Business owners and industry professionals.

  • Financial controllers and budget officers.

Program Outline:

Unit 1:

Introduction to Cost Accounting:

  • Fundamentals of cost accounting and its importance in business.

  • Types of costs: fixed, variable, and mixed.

  • Cost behavior and cost allocation methods.

  • Overview of cost accounting principles and concepts.

  • The role of cost accounting in financial reporting and decision-making.

Unit 2:

Cost Accounting Techniques:

  • Job order costing vs. process costing.

  • Activity-Based Costing (ABC) and its benefits.

  • Standard costing and variance analysis.

  • Marginal costing and contribution analysis.

  • Cost-volume-profit (CVP) analysis and break-even analysis.

Unit 3:

Budgeting and Cost Control:

  • Developing and managing budgets: operating and capital budgets.

  • Techniques for effective cost control and reduction.

  • Variance analysis: identifying and addressing cost variances.

  • Implementing budgetary control systems.

  • Best practices for monitoring and managing costs.

Unit 4:

Advanced Cost Analysis:

  • Advanced cost allocation techniques and methods.

  • Cost estimation and forecasting techniques.

  • Strategic cost management and competitive analysis.

  • Cost analysis for pricing and profitability decisions.

  • Case studies on cost management and analysis.

Unit 5:

Using Cost Information for Decision Making:

  • Cost information in planning and decision-making processes.

  • Evaluating cost data for strategic business decisions.

  • Cost analysis for project evaluation and financial planning.

  • Integration of cost accounting with other business functions.

  • Examples of cost accounting in practice.